This Crockpot cabbage soup is hearty, warming, and packed with flavor! And when I say three times, keep in mind that I’m now married to a handsome vegetarian who won’t come anywhere near this one. Polish Sausage, Cabbage and Potato Soup in the Slow Cooker There is almost no simpler soup to make than a Polish sausage , cabbage and potato soup and it’s the kind of soup that I grew up on. Julia. Will definitely make it again! I completely forgot about this soup: thank you for rekindling memories from my childhood. It turned out excellent! You’re welcome to use traditional pork sausage here, or chicken or turkey or vegan sausage. I did not have leeks so I used some onion powder instead. Cabbage Soup with Sausage: Brown kielbasa or Polish sausage then remove to a plate. Remember those old fashioned cabbage rolls I shared? Omg! Or refrigerate in sealed containers for up to 3 days, or freeze for up to 3 months. Cook 3 to 5 minutes, scrapping up any brown bits. Opt for a regular or sweet paprika instead of smoked and adjust the chili flakes to taste. Please read my disclosure policy. Please do not republish this recipe. It’s only the middle of September, and I have already made it three times this past month. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. Bring to a boil. Cut the cabbage into half-inch wide strips. Even my 6 year old daughter exclaimed how yummy the broth was! Wish I had a loaf of French bread to go with it. Simmer uncovered 15 minutes or … Cover and simmer for 20-25 minutes or until potatoes are tender. In a large pot or Dutch Oven melt butter over medium heat. Really, you can use just about any kind of smoked sausage here (or even bratwurst). It was still plenty of flavor. Thanks, Bethany!! I wish I squeeze you all around my table and ladle you up a steaming bowl for yourself right now. Taste for seasoning. With only ten minutes of prep and five minutes pressure cook time, this nutritious and complete meal is a … This soup was a hit for football Sunday! But the second I did — oh man, guys — it was cabbage soup love at first bite. Great soup, easy to make great flavor.I definitely give it five stars. Many include potatoes (mine doesn’t) and lots more sausage than I choose to use. Stir in potatoes, carrot, and celery stirring to combine. A jar of sauerkraut in the pantry, a few potatoes on the counter and some sour cream in the fridge turned into a creamy comforting soup for dinner. Cheap, easy, fast and super yummy! You can get either fresh or smoked kielbasa (smoked is what is used in today’s potato cabbage soup). And I use a mix of sweet and hot Italian sausage. This cabbage soup with sausage will hit the spot! I had to watch a Youtube video to learn how to prepare them properly. I can see how the extra step would help it keep a firmer texture, but I chose to save time. Cook 3 to 5 minutes. I’ had never cooked with leeks before. It’s incredibly delicious, cheap, simple, and low calories. Throw everything in the slow cooker, and you’ll come home to a delicious hot bowl of soup. Sauté for 5 minutes, … Made this exactly as written. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. My whole family Really liked it. I’m making it again. I love this soup! This cabbage sausage soup is hearty, easy to make and delicious. I did add extra veggies, 2 32 oz stock. Recipe, grocery list, and nutrition info for Hearty Cabbage Soup with Sausage and Potatoes. Gonna make this soup for our church potluck this Sunday. Deeeeelish! Add sausages, season with salt and continue cooking for 10 minutes. Hope you love this hearty soup recipe as much as we do! It’s hearty, a little dense and meaty and adds a ton of flavour to dishes. Then reduce heat to medium-low, cover, and simmer for 15 minutes, or until the potatoes are cooked and tender. ★☆. Well, today I have another easy cabbage recipe! So good! Once shimmering, add kielbasa and cook 5 to 8 minutes. Because this soup = magic. Looking for a hearty soup to keep you warm during the cooler months? Taste and season with a few generous pinches of salt and black pepper as needed. I’ll definitely make it again with the main two ingredients being correct haha. Save my name, email, and website in this browser for the next time I comment. Instructions. Add bay leaves, thyme, salt, pepper, sausage, sauerkraut, chicken broth, diced tomatoes (with liquid) and paprika. Soup with onions, cabbage and kielbasa, with some potatoes thrown in is the staple in many a Polish or Ukrainian household. Cover and simmer for 20-25 minutes or until potatoes are tender. I think the only thing I do different is I cook the sausage with the veggies. And the good news? It’s full of chunks of potato, carrots, and onion and is really more of a stew than a soup… Especially when you add some smoked kielbasa sausage to the picture, and some hearty potatoes, and lots of savory and garlicky seasonings — this feel-good, hearty, savory, delicious soup is comfort food to the max. This is probably due in part to the fact that I’m about 30 years late to the party that is cabbage soup. Continue cooking until the soup reaches a simmer. My Polish mother used to make a variation of this soup…no Italian seasonings but lots of caraway seeds. cabbage soup recipe, hearty soup, kielbasa soup, , cut into bite-sized pieces (I used a combo of traditional 'lean' and turkey), , cut into bite-sized chunks (cleaned and no need to peel), , peeled and cut into thin slices (about ¼ inch thick), about 1.5 cups, , cut into thin slices (about ¼ inch thick), about 1 cup, (About a 13 to 14 ounce can (squish tomatoes with hands or potato masher to mash)). Begin by sautéing the sausage for a few minutes in a large stockpot (affiliate link) until it is lightly browned. You’re bound to find something that’ll make your belly happy! An easy and hearty soup recipe for incorporating sauerkraut into your diet. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. Hope you love this one as much as I do, friends! Canada. I’ve made this a dozen times, and so far I’ve just been using my beat judgement on the amount. Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. Guys, this soup. This is one of my favorite recipes. Bring to a medium simmer and cook for 30 to 35 minutes (mostly covered with cover just slightly ajar) or until veggies tender. Stir in vinegar and enjoy (delicious with, Should you have regular broth on hand, you can sub some out with. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Did not have celery either but I don’t think it lacked for this at all. Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Definitely agree about a little more broth, and I threw in some red pepper flakes. Around the same time we received, hubby harvested his very own savoy cabbage from our garden. Cabbage, Potato, and Sausage Soup in the Instant Pot October 8, 2020 Jill McCauslin Leave a comment It’s fall once again and my heart turns to soups, including my recipe for a Cabbage, Potato, and Sausage Soup and I’m using the Instant Pot for this. Cabbage, Sausage and Potato Soup Cabbage, Sausage and Pὸtatὸ Sὸup This Cabbage, Sausage and Pὸtatὸ Sὸup recipe is nice and hearty and cὸmfὸrting, it’s full ὸf the best savὸry flavὸrs, and it’s guaranteed tὸ warm yὸu right up! Great Meal! 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